a modern interpretation of

the Hawaiian specialty - poké​

WE ARE committed to providing responsibly-sourced seafood to our guests and sharing our love for this culinary tradition. OUR menu encourages individualization, with guests selecting from a number of different ingredients to design their own poké bowl or burrito. The restaurant offers a counter-service experience, and guests are welcome to dine in or take away.​

• Sourcing the highest-quality ingredients in a responsible manner.

• Aligning with suppliers and vendors who share our values.

• Increasing our sourcing of local ingredients when appropriate.

• Encouraging our associates to be engaged in responsible sourcing selections.

• Developing menus and offering special menu features that reflect our commitment.

• Responding to the desires of our guests for a variety of choices in our restaurant.

We are also making multiple changes inside our restaurant which focus on preserving the environment for future generations. 

• Use recycled disposable paper products.

• Provide plant based utensils.

• Have implemented energy saving opportunities such as LED lighting and energy efficient kitchen equipment.

• Have implemented water saving technologies such as low flow plumbing fixtures.

our commitment to  sustainability