a modern interpretation of
the Hawaiian specialty - poké
WE ARE committed to providing responsibly-sourced seafood to our guests and sharing our love for this culinary tradition. OUR menu encourages individualization, with guests selecting from a number of different ingredients to design their own poké bowl or burrito. The restaurant offers a counter-service experience, and guests are welcome to dine in or take away.
Sourcing the highest-quality ingredients in a responsible manner.
Aligning with suppliers and vendors who share our values.
Increasing our sourcing of local ingredients when appropriate.
Encouraging our associates to be engaged in responsible sourcing selections.
Developing menus and offering special menu features that reflect our commitment.
Responding to the desires of our guests for a variety of choices in our restaurant.
We are also making multiple changes inside our restaurant which focus on preserving the environment for future generations.
Use recycled disposable paper products.
Provide plant based utensils.
Have implemented energy saving opportunities such as LED lighting and energy efficient kitchen equipment.
Have implemented water saving technologies such as low flow plumbing fixtures.